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Gur aata til  plum cake

NOTE: Design and icing of cake may vary from the image shown here since each chef has his/her own way of baking and designing a cake. While we shall take every care to execute your order as per your instruction, We shall not be liable for delay/non delivery or for variations in the order and decoration due to circumstances beyond our control. Fresh cream items should be stored under refrigeration. Please present this receipt at the time of delivery. Order once given will not be cancelled/reversed at any cost. I agree to the terms mentioned on the Memo

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Gur aata til plum cake

200 Reviews 4.6 *

₹ 2900

300 gm 8 pic

Welcome to Chef Rajan's bakery, where tradition meets innovation in every bite. Our signature offering, the Gura Aata Plum Cake, is a delightful fusion of rich flavors and wholesome ingredients, crafted to perfection by our skilled bakers.

 

Ingredients

The Gura Aata Plum Cake is made with the finest ingredients that are both nutritious and delicious:

 

Whole Wheat Flour (Aata): A healthier alternative to refined flour, providing a nutty flavor and added fiber.

 

Plump Raisins and Dried Fruits: A selection of juicy raisins, apricots, and cherries soak in a blend of spices, enhancing the cake's richness.

 

Spices and Aromatics: A hint of cinnamon, nutmeg, and cloves, giving the cake its warm, inviting aroma.

 

Natural Sweeteners: Honey and jaggery, offering a subtle sweetness without the use of refined sugar.

 

Nuts: Almonds and walnuts add a delightful crunch and a source of healthy fats.

 

Baking Process

Chef Rajan's baking process is a blend of art and science, ensuring each cake is moist, flavorful, and perfectly textured:

 

Preparation: The dried fruits are soaked overnight in a spice-infused syrup, allowing them to absorb the flavors fully.

 

Mixing: The whole wheat flour is combined with the soaked fruits, nuts, and natural sweeteners, resulting in a rich, aromatic batter.

 

Baking: The batter is poured into a pre-greased pan and baked at a carefully controlled temperature, ensuring even cooking and a beautiful golden-brown crust.

 

Cooling: Once baked, the cake is allowed to cool slowly, locking in the moisture and flavor.

 

Unique Selling Points

Health Conscious: Made with whole wheat flour and natural sweeteners, this cake is a guilt-free indulgence.

 

Rich Flavor Profile: The combination of spices, fruits, and nuts creates a symphony of flavors with each bite.

 

Artisanal Craftsmanship: Each cake is handcrafted with care, ensuring quality and consistency.

 

Serving Suggestions

The Gura Aata Plum Cake is perfect for any occasion, whether it be a festive celebration or a cozy afternoon tea. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra touch of indulgence.

 

Conclusion

At Chef Rajan's bakery, the Gura Aata Plum Cake is more than just a dessert; it is a testament to our commitment to quality and innovation. Come and experience the delightful flavors that only Chef Rajan can offer, and take home a piece of our culinary artistry.


Flavour : Aata gur

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